Cafeteria Information
Donna Ashley, A'viands Food Service Director
Phone: 469-771-7046
Beverely Delgado, A’viands Site Supervisor
Phone: 469-512-2715
Breakfast and Lunch
The school serves breakfast and lunch through participation in the National Breakfast and School
Lunch Program. Texas Department of Agriculture (“TDA”) and United States Department of
Agriculture (“USDA”) guidelines are followed to meet the nutritional needs for all students.
Breakfast is served from 7:30am – 7:45am and the cost is $2.50 for full price and $0.30 for reduced.
Lunch schedules are set each year by grade and the cost is $4.40 for full price and $0.40 for
reduced.
The school serves breakfast and lunch through participation in the National Breakfast and School
Lunch Program. Texas Department of Agriculture (“TDA”) and United States Department of
Agriculture (“USDA”) guidelines are followed to meet the nutritional needs for all students.
Breakfast is served from 7:30am – 7:45am and the cost is $2.50 for full price and $0.30 for reduced.
Lunch schedules are set each year by grade and the cost is $4.40 for full price and $0.40 for
reduced.
All applications for Free/Reduced Meals will be available through your Family access account in
Skyward for the 2022-2023 school year.
IMPORTANT REMINDERS
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All FCA Carrollton students are welcome to go through our hot-lunch line and purchase breakfast or lunch (an entree with milk) even if they do not yet have their student ID number. You do not need to register them to purchase either meal; a paper copy of their purchases will be kept until their student ID number becomes available at which time the charges will be applied.
A GREAT resource for parents, offered through our meal service, is Nutrislice. It is a website that has every menu item listed with the nutrition information on that item and the core ingredients listed that might cause allergies. If you are a parent with a student that has allergies, this website has a wealth of information.